Capsaicin (Standard)

Capsaicin (Standard)

• CAS Number: 404-86-4
• UNSPSC Description: Capsaicin (Standard) is the analytical standard of Capsaicin. This product is intended for research and analytical applications. Capsaicin ((E)-Capsaicin), an active component of chili peppers, is a TRPV1 agonist. Capsaicin has pain relief, antioxidant, anti-inflammatory, neuroprotection and anti-cancer effects[1][2].
• Target Antigen: Apoptosis; Autophagy; Endogenous Metabolite; TRP Channel
• Type: Reference Standards
• Related Pathways: Apoptosis;Autophagy;Membrane Transporter/Ion Channel;Metabolic Enzyme/Protease;Neuronal Signaling
• Field of Research: Cancer
• Assay Protocol: https://www.medchemexpress.com/capsaicin-standard.html
• Purity: 99.38
• Smiles: CC(C)/C=C/CCCCC(NCC1=CC=C(O)C(OC)=C1)=O
• Molecular Weight: 305.41
• Shipping Conditions: Room Temperature
• Storage Conditions: 4°C (Powder, sealed storage, away from moisture and light)
• Clinical Information: Launched