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Recombinant Puromycin Sensitive Aminopeptidase (PSA)

CAT:
544-MBS2010103-03
Size:
0.1 mg
Price:
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  • Availability: 24/48H Stock Items & 2 to 6 Weeks non Stock Items.
  • Dry Ice Shipment: No
Recombinant Puromycin Sensitive Aminopeptidase (PSA) - image 1

Recombinant Puromycin Sensitive Aminopeptidase (PSA)

  • CAS Number: 9000-83-3
  • Gene Name: [PSA]
  • NCBI Gene ID: 9520
  • Storage Conditions: Avoid repeated freeze/thaw cycles. Store at 2-8 degree C for one month. Aliquot and store at -80 degree C for 12 months.
    Stability Test: The thermal stability is described by the loss rate of the targetprotein. The loss rate was determined by accelerated thermal degradation test,that is, incubate the protein at 37 degree C for 48h, and no obvious degradation andprecipitation were observed. (Referring from China Biological Products Standard,which was calculated by the Arrhenius equation.) The loss of this protein is lessthan 5% within the expiration date under appropriate storage condition.
  • Other Gene Names: [NPEPPS; NPEPPS; PSA; AAP-S; MP100; PSA; PSA; AAP-S]
  • Short Name: [Puromycin Sensitive Aminopeptidase (PSA)]
  • Other Product Names: [puromycin-sensitive aminopeptidase; Puromycin-sensitive aminopeptidase; puromycin-sensitive aminopeptidase; metalloproteinase MP100; cytosol alanyl aminopeptidase; aminopeptidase puromycin sensitive; Cytosol alanyl aminopeptidase]
  • NCBI GI Number: 158937236
  • NCBI Accession Number: NP_006301.3
  • NCBI GB Accession Number: NM_006310.3
  • Uniprot Accession Number: P55786