Recombinant Streptomyces avidinii Streptavidin

Recombinant Streptomyces avidinii Streptavidin

• CAS Number: 9000-83-3
• Gene Name: [Streptavidin]
• Storage Conditions: Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.
• Short Name: [Streptavidin]
• Other Product Names: [Streptavidin; Streptavidin]
• NCBI GI Number: 134951
• NCBI Accession Number: P22629.1
• Uniprot Accession Number: P22629