Recombinant Bovine Probable allantoicase (ALLC)

• CAS Number:

  9000-83-3

• Gene Name:

  [ALLC]

• NCBI Gene ID:

  528311

• Storage Conditions:

  Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.

• Other Gene Names:

  [ALLC; ALLC]

• Short Name:

  [Probable allantoicase (ALLC)]

• Other Product Names:

  [probable allantoicase; Probable allantoicase; probable allantoicase; allantoicase; Allantoate amidinohydrolase]

• NCBI GI Number:

  115495689

• NCBI Accession Number:

  NP_001069377.1

• NCBI GB Accession Number:

  NM_001075909.2

• Uniprot Accession Number:

  Q2KIG4