Recombinant Carassius auratus Fructose-bisphosphate aldolase C (aldoc)

• CAS Number: 9000-83-3
• Gene Name: [aldoc]
• Storage Conditions: Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.
• Other Gene Names: [aldoc]
• Short Name: [Fructose-bisphosphate aldolase C (aldoc)]
• Other Product Names: [Fructose-bisphosphate aldolase C; Fructose-bisphosphate aldolase C; Brain-type aldolase]
• NCBI GI Number: 1703244
• NCBI Accession Number: P53448.2
• Uniprot Accession Number: P53448