Anti-V-type proton ATPase subunit H ATP6V1H Antibody

CAT:
519-A11008
Size:
100 µL
  • Availability: 24/48H Stock Items & 2 to 6 Weeks non Stock Items.
  • Dry Ice Shipment: No
Anti-V-type proton ATPase subunit H ATP6V1H Antibody - image 1

Anti-V-type proton ATPase subunit H ATP6V1H Antibody

  • Background:

    Subunit of the peripheral V1 complex of vacuolar ATPase. Subunit H activates the ATPase activity of the enzyme and couples ATPase activity to proton flow. Vacuolar ATPase is responsible for acidifying a variety of intracellular compartments in eukaryotic cells, thus providing most of the energy required for transport processes in the vacuolar system By similarity. Involved in the endocytosis mediated by clathrin-coated pits, required for the formation of endosomes.

    Liu B., Submitted (DEC-1998) to the EMBL/GenBank/DDBJ databases.
    Lu X., Immunity 8:647-656(1998).
    Hu R.-M., Proc. Natl. Acad. Sci. U.S.A. 97:9543-9548(2000).
    Lai C.-H., Genome Res. 10:703-713(2000).
  • Description:

    Boster Bio Anti-V-type proton ATPase subunit H ATP6V1H Antibody (Catalog # A11008). Tested in IHC applications. This antibody reacts with Human.
  • Synonyms:

    V-type proton ATPase subunit H;V-ATPase subunit H;Nef-binding protein 1;NBP1;Protein VMA13 homolog;V-ATPase 50/57 kDa subunits;Vacuolar proton pump subunit H;Vacuolar proton pump subunit SFD;ATP6V1H;CGI-11;
  • CAS Number:

    9007-83-4
  • Gene Name:

    ATP6V1H
  • UniProt:

    Q9UI12
  • Host:

    Rabbit
  • Reactivity:

    Human
  • Immunogen:

    Synthesized peptide derived from internal of human ATP6V1H.
  • Clonality:

    Polyclonal
  • Applications:

    IHC
  • Purification:

    The antibody was affinity-purified from rabbit antiserum by affinity-chromatography using epitope-specific immunogen.
  • Concentration:

    1 mg/ml
  • Form:

    Liquid
  • Molecular Weight:

    55883 MW
  • Components:

    Rabbit IgG in phosphate buffered saline (without Mg2+ and Ca2+), pH 7.4, 150mM NaCl, 0.02% sodium azide and 50% glycerol.
  • Storage Conditions:

    Store at -20°C for one year. For short term storage and frequent use, store at 4°C for up to one month. Avoid repeated freeze-thaw cycles.