Recombinant Human 3-oxo-5-alpha-steroid 4-dehydrogenase 2 (SRD5A2) , partial

CAT:
399-CSB-EP022654HU1-01
Size:
20 µg

For Laboratory Research Only. Not for Clinical or Personal Use.

  • Availability: 24/48H Stock Items & 2 to 6 Weeks non Stock Items.
  • Dry Ice Shipment: No
Recombinant Human 3-oxo-5-alpha-steroid 4-dehydrogenase 2 (SRD5A2) , partial - image 1

Recombinant Human 3-oxo-5-alpha-steroid 4-dehydrogenase 2 (SRD5A2) , partial

  • CAS Number:

    9000-83-3
  • Gene Name:

    SRD5A2
  • UniProt:

    P31213
  • Expression Region:

    29-71aa
  • Organism:

    Homo sapiens
  • Target Sequence:

    KPSGYGKHTESLKPAATRLPARAAWFLQELPSFAVPAGILARQ
  • Tag:

    N-terminal 6xHis-KSI-tagged
  • Source:

    E.coli
  • Field of Research:

    Cell Biology
  • Assay Type:

    Developed Protein
  • Relevance:

    Converts testosterone (T) into 5-alpha-dihydrotestosterone (DHT) and progesterone or corticosterone into their corresponding 5-alpha-3-oxosteroids. It plays a central role in sexual differentiation and androgen physiology.
  • Purity:

    Greater than 85% as determined by SDS-PAGE.
  • Activity:

    Not Test
  • Length:

    Partial
  • Form:

    Liquid or Lyophilized powder
  • Buffer:

    If the delivery form is liquid, the default storage buffer is Tris/PBS-based buffer, 5%-50% glycerol. If the delivery form is lyophilized powder, the buffer before lyophilization is Tris/PBS-based buffer, 6% Trehalose, pH 8.0.
  • Reconstitution:

    We recommend that this vial be briefly centrifuged prior to opening to bring the contents to the bottom. Please reconstitute protein in deionized sterile water to a concentration of 0.1-1.0 mg/mL.We recommend to add 5-50% of glycerol (final concentration) and aliquot for long-term storage at -20℃/-80℃. Our default final concentration of glycerol is 50%. Customers could use it as reference.
  • Molecular Weight:

    20.0 kDa
  • References & Citations:

    "Biochemical and pharmacogenetic dissection of human steroid 5 alpha-reductase type II." Makridakis N.M., di Salle E., Reichardt J.K. Pharmacogenetics 10:407-413 (2000)
  • Storage Conditions:

    The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself. Generally, the shelf life of liquid form is 6 months at -20℃/-80℃. The shelf life of lyophilized form is 12 months at -20℃/-80℃.