Recombinant Salusin Alpha (SALa)

• CAS Number:

  9000-83-3

• Gene Name:

  [SALa]

• NCBI Gene ID:

  1303

• Storage Conditions:

  Store at 2-8 degree C for one month. Aliquot and store at -80 degree C for 12 months. Avoid repeated freeze/thaw cycles.
  Stability: The thermal stability is described by the loss rate. The loss rate was determined by accelerated thermal degradation test, that is, incubate the protein at 37 degree C for 48h, and no obvious degradation and precipitation were observed. The loss rate is less than 5% within the expiration date under appropriate storage condition.

• Other Gene Names:

  [COL12A1; COL12A1; UCMD2; BTHLM2; EDSMYP; COL12A1L; BA209D8.1; DJ234P15.1; COL12A1L]

• Short Name:

  [Salusin Alpha]

• Other Product Names:

  [collagen alpha-1(XII) chain long isoform; Collagen alpha-1(XII) chain; collagen alpha-1(XII) chain; collagen type XII alpha 1 chain]

• NCBI GI Number:

  93141047

• NCBI Accession Number:

  NP_004361.3

• NCBI GB Accession Number:

  NP_004361.3

• Uniprot Accession Number:

  Q99715