Recombinant Hyaluronan Synthase 2 (HAS2)

• CAS Number:

  9000-83-3

• Gene Name:

  [HAS2]

• NCBI Gene ID:

  3037

• Storage Conditions:

  Store at 2-8 degree C for one month. Aliquot and store at -80 degree C for 12 months. Avoid repeated freeze/thaw cycles.
  The thermal stability is described by the loss rate. The loss rate was determined by accelerated thermal degradation test, that is, incubate the protein at 37 degree C for 48h, and no obvious degradation and precipitation were observed. The loss rate is less than 5% within the expiration date under appropriate storage condition.

• Other Gene Names:

  [HAS2; HAS2; HA synthase 2]

• Short Name:

  [Hyaluronan Synthase 2 (HAS2)]

• Other Product Names:

  [hyaluronan synthase 2; Hyaluronan synthase 2; hyaluronan synthase 2; hyaluronan synthase 2; Hyaluronate synthase 2; Hyaluronic acid synthase 2; HA synthase 2]

• NCBI GI Number:

  4885391

• NCBI Accession Number:

  NP_005319.1

• NCBI GB Accession Number:

  NM_005328.3

• Uniprot Accession Number:

  Q92819