Recombinant C-Myc Binding Protein (MYCBP)

• CAS Number:

  9000-83-3

• Gene Name:

  [MYCBP]

• NCBI Gene ID:

  4609

• Storage Conditions:

  Storage: Avoid repeated freeze/thaw cycles. Store at 2-8 degree C for one month. Aliquot and store at -80 degree C for 12 months.
  Stability Test: The thermal stability is described by the loss rate of the targetprotein. The loss rate was determined by accelerated thermal degradation test, that is, incubate the protein at 37 degree C for 48h, and no obvious degradation andprecipitation were observed. The loss of this protein is less than 5% within the expiration date under appropriate storage condition.

• Other Gene Names:

  [MYC; c-myc; MRTL; MYCC; c-Myc; bHLHe39]

• Short Name:

  [C-Myc Binding Protein]

• Other Product Names:

  [c-myc, partial; C-myc protein; myc proto-oncogene protein; v-myc avian myelocytomatosis viral oncogene homolog; C-myc protein]

• NCBI GI Number:

  396512

• NCBI Accession Number:

  CAA46984.1

• Uniprot Accession Number:

  Q6LBK7