Recombinant Myosin IA (MYO1A)

• CAS Number:

  9000-83-3

• Gene Name:

  [MYO1A]

• NCBI Gene ID:

  432516

• Storage Conditions:

  Avoid repeated freeze/thaw cycles. Store at 2-8 degree C for one month. Aliquot and store at -80 degree C for 12 months.
  Stability Test: The thermal stability is described by the loss rate of the targetprotein. The loss rate was determined by accelerated thermal degradation test,that is, incubate the protein at 37 degree C for 48h, and no obvious degradation andprecipitation were observed. (Referring from China Biological Products Standard,which was calculated by the Arrhenius equation.) The loss of this protein is lessthan 5% within the expiration date under appropriate storage condition.

• Other Gene Names:

  [Myo1a; Myo1a; Myhl; BBM-I; Bbmi; Myhl; BBM-I; BBMI; MIHC]

• Short Name:

  [Myosin IA (MYO1A)]

• Other Product Names:

  [unconventional myosin-Ia; Unconventional myosin-Ia; unconventional myosin-Ia; BBMI; MIHC; myosin I heavy chain; brush border myosin 1; brush border myosin I; myosin, heavy polypeptide-like (110kD); myosin IA; Brush border myosin I; BBM-I; BBMI; Myosin I heavy chain]

• NCBI GI Number:

  124487037

• NCBI Accession Number:

  NP_001074688.1

• NCBI GB Accession Number:

  NM_001081219.2

• Uniprot Accession Number:

  O88329