Recombinant Lactococcus lactis subsp. lactis Ribokinase (rbsK)

• CAS Number:

  9000-83-3

• Gene Name:

  [rbsK]

• NCBI Gene ID:

  1115299

• Storage Conditions:

  Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.

• Other Gene Names:

  [rbsK; rbsK; RK]

• Short Name:

  [Ribokinase (rbsK)]

• Other Product Names:

  [ribokinase; Ribokinase; ribokinase]

• NCBI GI Number:

  15673621

• NCBI Accession Number:

  NP_267795.1

• NCBI GB Accession Number:

  NC_002662.1

• Uniprot Accession Number:

  Q9CF42