Recombinant Pseudomonas putida Acyl-homoserine lactone acylase quiP (quiP), partial

• CAS Number:

  9000-83-3

• Gene Name:

  [quiP]

• NCBI Gene ID:

  1045236

• Storage Conditions:

  Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.

• Other Gene Names:

  [quiP; quiP; AHL acylase QuiP; Acyl-HSL acylase QuiP; Acyl-HSL acylase QuiP subunit alpha; Acyl-HSL acylase QuiP subunit beta]

• Short Name:

  [Acyl-homoserine lactone acylase quiP (quiP)]

• Other Product Names:

  [acyl-homoserine lactone acylase QuiP; Acyl-homoserine lactone acylase QuiP; acyl-homoserine lactone acylase QuiP]

• NCBI GI Number:

  26987844

• NCBI Accession Number:

  NP_743269.1

• NCBI GB Accession Number:

  NC_002947.4

• Uniprot Accession Number:

  Q88NU6