Recombinant Pig Myosin-2 (MYH2), partial

• CAS Number:

  9000-83-3

• Gene Name:

  [MYH2]

• NCBI Gene ID:

  397256

• Storage Conditions:

  Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.

• Other Gene Names:

  [MYH2; MYH2; MyHC-2a]

• Short Name:

  [Myosin-2 (MYH2)]

• Other Product Names:

  [myosin-2; Myosin-2; myosin-2; Myosin heavy chain 2; Myosin heavy chain 2a; MyHC-2a; Myosin heavy chain, skeletal muscle, adult 2]

• NCBI GI Number:

  55741490

• NCBI Accession Number:

  NP_999301.1

• NCBI GB Accession Number:

  NM_214136.1

• Uniprot Accession Number:

  Q9TV63