Recombinant Bacillus subtilis Uncharacterized beta-barrel protein ywiB (ywiB)

• CAS Number:

  9000-83-3

• Gene Name:

  [ywiB]

• NCBI Gene ID:

  937056

• Storage Conditions:

  Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.

• Other Gene Names:

  [ywiB; ywiB]

• Short Name:

  [Uncharacterized beta-barrel protein ywiB (ywiB)]

• Other Product Names:

  [beta-barrel protein YwiB; Uncharacterized beta-barrel protein YwiB; beta-barrel protein YwiB]

• NCBI GI Number:

  16080787

• NCBI Accession Number:

  NP_391615.1

• NCBI GB Accession Number:

  NC_000964.3

• Uniprot Accession Number:

  O07624