Recombinant Annexin A13 (ANXA13)

• CAS Number:

  9000-83-3

• Gene Name:

  [ANXA13]

• NCBI Gene ID:

  312

• Storage Conditions:

  Store at 2-8 degree C for one month. Aliquot and store at -80 degree C for 12 months. Avoid repeated freeze/thaw cycles.
  The thermal stability is described by the loss rate. The loss rate was determined by accelerated thermal degradation test, that is, incubate the protein at 37 degree C for 48h, and no obvious degradation and precipitation were observed. The loss rate is less than 5% within the expiration date under appropriate storage condition.

• Other Gene Names:

  [ANXA13; ANXA13; ISA; ANX13; ANX13; ISA]

• Short Name:

  [Annexin A13 (ANXA13)]

• Other Product Names:

  [annexin A13 isoform b; Annexin A13; annexin A13; annexin XIII; annexin, intestine-specific; annexin-13; intestine-specific annexin; annexin A13; Annexin XIII; Annexin-13; Intestine-specific annexin; ISA]

• NCBI GI Number:

  51896029

• NCBI Accession Number:

  NP_001003954.1

• NCBI GB Accession Number:

  NM_001003954.1

• Uniprot Accession Number:

  P27216